Search results for: Clinical and Experimental Rheumatology

Bálint G, Apáthy Á, Gaál M, Telekes A, Resetár Á, Blazsó G, Falkay G, Szende B, Paksy A, Ehrenfeld M, Shoenfeld Y, Hidvégi M (2006): Effect of Avemar - a fermented wheat germ extract - on rheumatoid arthritis. Preliminary data. Clin Exp Rheumatol. 24:325-8.
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